Chives belong to the Look family and therefore is related to the cultivation of onions, leeks, and garlic as such. The vegetation originates from Europe and Northern Asia. Chives grow in june-july and in Holland and Belgium chives still grow in wild. This kind of species take care for a nutrition stock in the ground which is able to survive winter. Due to this, in spring chives can bloom and produce seed fast.
In Holland, coriander is usually applied in dishes from foreign origin. In past, this herb used to be populair in the Dutch and Belgian kitchen. Nowadays it is only applied as a component of Belgian lager. Both the leafs and the seeds of coriander are proper for flavouring.